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Indian Rice Dishes You Must Try at Balti Indian Restaurant

Indian rice dishes, including Biryani and Pulao, with fresh herbs at Balti Indian Restaurant.

Rice is a staple food in the everyday diet of half of the world’s population, a majority of this population being Asians. So, naturally, Asia has some of the best dishes made with rice as the main ingredient. Even among these delicious dishes are Indian rice dishes that stand out for their aroma, taste and visual appeal.

In the culinary traditions of India, rice forms the base upon which an array of flavoursome dishes are served. So, without further ado, let’s dive into 8 MUST-TRY Indian Rice dishes available at our Indian Restaurant.

8 Indian Rice Dishes To Try At Balti Indian Restaurant

  1. Basmati Rice

Starting with the classic; Basmati Rice is aromatic extra-long grain rice prepared by steaming. Light and fluffy in texture, basmati rice is the perfect pairing to rich curries like Butter Chicken. This dish serves as a modest accompaniment to every Indian dish on our Indian menu in Whitby.

  1. Jeera Pulao

Perk up your rice game with our Jeera Pulao; fragrant basmati rice is cooked with cumin seeds and a hint of saffron. The nutty flavour from the cumin adds just that extra aroma and flavour to make it a great pairing with any one of our savoury curries. The whole thing is quite simple yet sleek, oozing classiness in every Indian meal.

  1. Peas Pulao

For sweetness with a sense of freshness, try our Peas Pulao; basmati rice is steamed together with fresh green peas and roasted cumin seeds, flavoured with a touch of saffron. All these flavours and colours combine in a beautiful, rounded addition to your meal, giving you a sweet contrast from spicier Indian dishes.

  1. Basmati Biryani

No guide to Indian rice dishes is complete without the ever-so-popular Basmati Biryani. This aromatic preparation of basmati rice in an exotic gravy, covered with fried onions, saffron, fresh mint, and coriander, satiates the most fastidious palate. Each variety of biryani at our Indian Restaurant in Niagara Falls retains the authentic Indian flavour and tradition while still being different from others in its taste profile.

  1. Chicken Biryani

Our Chicken Biryani is promised to please, with tender marinated chicken cooked alongside flavourful basmati rice. The flavours of spices in this splendid dish come together with a comfortable and indulgent savoury flavour, topped with fried onions.

  1. Lamb Biryani

Lamb Biryani tends to be a delicacy for meat lovers. This is full of tender lamb, cooked slowly with basmati rice, rich and aromatic, it brings together the marriage of tender meat and perfectly cooked rice in one memorable dining experience.

  1. Vegetable Biryani

We also have a special variety for our vegetarian customers; Vegetable Biryani. It is a wholesome Indian rice dish comprising seasonal vegetables and aromatic spices. You can pair it with any vegetarian curry dish like Paneer Masala to enjoy a filling meal full of flavour and texture.

  1. Prawn Biryani

Finally, it is our Prawn Biryani that adds a seafood twist to classically prepared Indian rice dishes. With succulent prawns cooked with aromatic rice, this dish offers a delightful fusion that should satisfy every eager soul for something new.

Conclusion

At Balti Indian Restaurant, we believe that rice is much more than a side dish; it is an important part of the meal. We prepare each dish to go well with our array of curries and grilled specialties. Come and share these flavourful rice dishes at our place, and delight in the rich culinary heritage of India!